Butter (38%) (cream, water, salt), water, canola oil, cream, vegetable gum (pectin), salt, emulsifier (471), preservative (202), food acid (lactic acid), natural flavours, vitamin A, vitamin D. Contains milk — keep refrigerated between 1 and 4°C.
25% Less fat than butter or margarine.
Extra Soft Butter Blend
Spreads like a dream straight from the fridge — spare your bread from the rips. Plus, it has 25% less fat than butter or margarine.
The chef's favourite ingredient
There are plenty of reasons to incorporate butter in a healthy, balanced diet. Butter has a way of enhancing the flavour of other ingredients like no other. Try adding a small amount to wholegrain bread or vegetables.