Bircher Muesli withFresh Fruit and Seeds
Breakfast on the run
-
- Prep
- 10 mins
-
- Total
- 5 mins
-
- Serving
- Makes 10-12
Featured Products
Ingredients
| 4 cups rolled oats |
| 600 ml Devondale Fresh Cream Full milk |
| 100 ml apple juice |
| 1 lemon zested then juiced |
| 200 gm dried apple diced |
| 2 tbsp Maple syrup |
| ½ teaspoon ground cinnamon |
| 1 cup pot set natural yoghurt |
| 1 punnet blueberries |
| 1 punnet raspberries |
| ½ cup sunflower seeds |
| ½ cup Pepitas |
| 2 tbsp chia seeds |
Directions
- Combine oats, milk, juice, lemon, apple, maple and cinnamon in a mixing bowl.
- Leave covered overnight in the fridge (keeps for up to one week).
- In the morning add the bircher mix to a small bowl or jar then add yoghurt, berries and top with mixed seeds and extra milk if desired
