with cheesy breadcrumbs

Combining all things tasty, you can always up the crunch factor with panko bread crumbs. Our Colby Cheese is perfect for melting and adds a mild and creamy flavour.

Serves 4

People

Prep time 15

Minutes

Cooking time 20

Minutes

Ingredients

Step One

Preheat the oven to 180 degrees. Cook the pasta in a large pot of salted boiling water according to packet instructions, adding the broccoli florets for the last 2 minutes.

Step Two

Drain the pasta and broccoli and tip back into the saucepan. Add the bacon and pasta sauce, stir to combine, then tip into a large oven proof dish.

Step Three

Mix the breadcrumbs and butter together in a bowl, add the cheese and parsley and stir to combine. Sprinkle the mix over the top of the pasta.

Step Four

Bake for 20 minutes or until the cheese is golden brown.

TIP

Colby Cheese is great for melting with a mild, creamy flavour.

Devondale